2018 Coldstream Hills Pinot Noir Chardonnay

Coldstream Hills has been making sparkling wine, albeit in small quantities, since 1995. The first release of the wine was a Blanc de Noir, but in more recent times, it has been a more traditional blend of Pinot Noir and Chardonnay. The south facing slopes of the Deer Farm Vineyard at Gladysdale provide an ideal source for Chardonnay and Pinot Noir grapes. The fruit was hand-picked and gently pressed prior to fermentation. Following traditional secondary fermentation in the bottle, the wine spent upwards of six years on yeast lees prior to disgorging and release.

Palate - Lovely fine bead and expansive mousse give rise to notes of preserved lemon, nougat, and underlying nuances of toast and breadcrust. Quite restrained and long, finishing with chalky lemon acidity and beautifully balanced liqueur dosage.

Nose - Fine and complex with fragrant lemon blossom Chardonnay aromas and Pinot Noir savouriness. Attractive secondary notes of breadcrust and toast have evolved from extended time on lees.